
My name is Lindsey and I am addicted to chips and salsa. I don’t know why I even order an entree when we go to Mexican restaurants. The only thing I really go for is the chips and restaurant style fresh salsa. And if a restaurant has lame salsa, I’m probably never going back. I started making salsa at home once I realized it was possible. I was 18. So a bit of a dunce, I guess. But it was…
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