Friends, the first ever Trader Joe’s in my state opened shop a few weeks ago. Never mind that it’s still a good hour’s drive away from me. I’m still ga-ga for it. To say that I went a little crazy on my first visit would be quite accurate. I was even snapping pics with my phone, so giddy was I. It’s a mecca for the food-sensitive patron or all-around snack hound or conscientious consumer. So many gluten-free goodies to tempt, where shall I start?
Tossed with favorite veggies or sauce and dinner is D-O-N-E. No worries.
Always a good idea to keep mixes like this on hand, for cub scout meetings, sleepovers, breakfast…dont’ you eat brownies for breakfast?
Last box anywhere in the store. Mine. All mine.
I’m a leader in the Udi’s Gluten Free community, a great place to learn more about life without gluten. Live chats, recipes, wise words of wisdom and so on. Join us for a Live Chat Thursday, January 9th!