Iced coffee is one of the most joyous drinks of summer, isn’t it? Icy cold caffeinated beverages help keep the hot summer temperatures at bay while soothing you with their tasty glory. Tasty, tasty glory.
Have you ever made your own iced coffee though? It’s the easiest thing in the whole amazing world. And I have a yummy recipe for you and you, and you in the corner. No need to spend upwards of $8 a cup at your local coffee shop when you can make it for around .50 cents a glass.
Below is the lowdown, (and the recipe!) for your very own tasty cold beverage. The main bummer about iced coffee is that the melting ice in the cup waters down the delicious flavor of the coffee, but don’t worry, I’ve got a way around that.
MAKE YOUR OWN ICED COFFEE RECIPE
- ground cinnamon + sugar
- coffee creamer
Step 1: Brew some coffee
Step 2: Cool coffee in refrigerator
Step 3: Add a dash of vanilla + stir
Step 4: Add ice cold creamer ice cubes
Step 5: Garnish with a sprinkle of cinnamon sugar
// If you’re a fan of ID Iced Coffees, as well, you definitely won’t want to miss the ID Summer Iced Coffee Tumbler Sweepstakes on Facebook! Each week through the end of August, 100 lucky fans will win one of these adorable iced coffee tumblers! So what are you waiting for? Go enter now! //
This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.